Join us on November 12th for our weekly Wednesday Night Supper! We will be serving from 5:30 until 6:30PM. Our prices are $12/adult and $7/child. Please make your reservation for dinner by 2PM on Tuesday, November 11th.  

MENU: Adults - Roast Pork Tenderloin with apple cider gravy, traditional bread stuffing, fresh fruit, choice of buttery mashed potatoes or mashed sweet potatoes, seasonal vegetable, baked rolls and tasty desserts.

Children – Double-crust Chicken Pot Pie, creamy mashed potatoes, green beans, fresh fruit, baked rolls and tasty desserts.